Catamaran Champagne

Catamaran Champagne Gallery

KEY SPECIFICATIONS

  • Pax: 6
  • Length: 45 Feet
  • Built: 2019
  • Make: FOUNTAINE PAJOT
  • Refit: 2016
  • Cabins: 3
  • Showers: 3
  • A/C: Full
  • Salon Tv: No
  • Special Diets: Yes
  • Nude: Inq
  • Children Ok: Yes
  • Minimum Age: Water safe
  • iPod/Device Hookups: Yes
  • Deck Shower: Yes
  • Water Maker: yes
  • High Price: $17,000
  • Low Price: $15,000

Yacht Video

Yacht Layout

Catamaran Champagne Layout

Meet The Crew Of Catamaran Champagne

Despite coming from a land locked country, Fabrizio grew up with a love for the water. In his younger years he was a very talented competitive swimmer which sparked his affection for the big blue. After completing his apprenticeship as an airplane mechanic and later serving in the military he continued traveling the world and felt the urge to return to his favorite element once again. Before returning to the sea he studied Hospitality Management at Zurich University of Applied Sciences and later ran his own business in the hospitality industry.

Fabrizio is a seasoned surfer, fisherman, scuba diver, free diver and most important; Captain. As a Swiss citizen he naturally strives for meticulously precise planning as well as perfection in service delivery. He has years of experience in Yacht Charters where he sailed Crewed Yachts up to 59 feet both in the Mediterranean and the Virgin Islands. His good-hearted spirit combined with his contagious blue eyed smile will welcome you every morning to one of the most beautiful days in your life when spending your time on the water with him.

Born and raised in Florida, Dani grew up with a tremendous love of the ocean and the outdoors which continues to bring her joy and a sense of comfort. From an early age she was curious and excited as her father would teach her the ways around a kitchen and then working in the hospitality industry while in college she learned the ins and outs of the restaurant world.

After obtaining her Associate in Arts from Valencia College she took her first adventure out to Hawaii to work on cruise ships where she got her first taste of life on the water. Living and working on the beautiful islands only deepened her passion for people and cooking abroad. Traveling and experiencing new cultures and cuisine has made her want to share that experience with others.

The following year she decided to trade the big ship life for something more fulfilling, where she could connect more with her guests and let her true passion of cooking come alive. After her first trip as chef aboard a sailing yacht in Portugal she knew she had found her perfect fit. She has spent the last 3 years working on sailing yachts in Portugal, Croatia, and the Virgin Islands which has allowed her to travel to over 20 different countries increasing her knowledge of alternative cuisines and her love of sailing.

The Dani and Fabrizio duo take pride in everything they do and enjoy applying their experience in hospitality with their local knowledge to create the perfect experience for you.

Catamaran Champagne Sample Menu

 Fresh Bagel Bar with Salmon, Procuitto, Sliced Vegetables and Fresh Whipped Cream Cheese

Middle Eastern Shakshuka served with Sausage and Fresh Bread

Classic Eggs Benedict, Crispy Potatoes and Fruit Stack

Sunny Side Up Eggs on Avocado Toast with Assorted Toppings

Bacon, Egg & Cheese Croissant Breakfast Sandwiches with Fruit platter

Huevos Rancheros With Homemade Salsa, Guacamole, Black Beans, Cotija Cheese & Cilantro

Procuitto & Gruyere Quiche served with mini Yogurt Parfaits

 Slow Cooked Pork Tacos with Asian Sesame Slaw

Pineapple Shrimp & Vegetable Fried Rice

Blackened Mahi Sandwich with Lemon Caper Aioli & Sweet Potato Fries

Roasted Vegetable & Chicken Quinoa Stack with Arugula & Feta Salad

Crispy Shrimp Caesar Salad with Homemade Dressing & Fresh Focaccia Bread

Tuna Poke Bowls with Quinoa Rice Blend, Red Cabbage, Carrots, Cucumber, Pineapple, Ginger,  Sriracha Aioli & Sweet Chili

Lump Crab Cakes served with Kale Salad & Chili Garlic Aioli

Garlic Herb Tomato Goat Cheese Dip with Crostinis & Grilled Vegetables

Caprese Salad Skewers with Balsamic Glaze

Roasted Mini Stuffed Bell Pepper Bites

Baked Brie Wheel with Apples, Almonds, & Honey Glaze

Smoked Salmon Cucumber Pinwheels

Fresh Herb Zucchini Carpaccio with Citrus & Ricotta

Mango Spring Rolls with Thai Peanut Sauce

 Spinach Ricotta Stuffed Peppers served over Wild Rice & Blistered Tomatoes

Beef Wellington with Mixed Greens Salad

Blackened Seared Scallops over a Charred Green Bean Medley with Ginger Miso Dressing

Procuitto Wrapped Chicken in a Basil Pesto Cream Sauce served with Asparagus

Grilled Salmon served with White Rice & Finished with Mango Red Cabbage Lime Slaw

Baked Sausage, Ricotta & Spinach Stuffed Shells in Sun Dried Tomato Sauce served with Garlic Knots & Side Salad

Apple Jam Glazed Pork Chop with Butternut Squash Puree Wilted Spinach finished with

Orange Rosemary Glaze

Apple Jam Glazed Pork Chop with Butternut Squash Puree Wilted Spinach finished with

Orange Rosemary Glaze

Availability
 
Start DateEnd DateDetails
Jun 10, 2020Jun 17, 2020Booked: Yacht Haven Grand to Yacht Haven Grand
Jun 20, 2020Jun 27, 2020Booked: Yacht Haven Grand to Yacht Haven Grand
Jul 11, 2020Jul 18, 2020Booked: Yacht Haven Grand to Yacht Haven Grand
Aug 02, 2020Aug 08, 2020Booked: Yacht Haven Grand to Yacht Haven Grand
Aug 09, 2020Sep 04, 2020Unavailable: Yacht Haven Grand to Yacht Haven Grand
Sep 05, 2020Sep 12, 2020Booked: St. Vincent – Blue Lagoon Resort and Marina to Grenada, St Georges
Sep 14, 2020Oct 15, 2020Unavailable: Yacht Haven Grand to Yacht Haven Grand
Nov 21, 2020Nov 28, 2020Hold/Option Taken: Yacht Haven Grand to Yacht Haven Grand
Dec 10, 2020Dec 17, 2020Booked: Yacht Haven Grand to Yacht Haven Grand
Dec 28, 2020Jan 03, 2021Hold/Option Taken: Yacht Haven Grand to Yacht Haven Grand
Feb 13, 2021Feb 20, 2021Booked: Yacht Haven Grand to Yacht Haven Grand
Mar 31, 2021Apr 07, 2021Booked: Yacht Haven Grand to Yacht Haven Grand

Catamaran Champagne Rates

High Rate:

$17,000 per week

Low Rate:

$15,000 per week

Seasonal/Individual Rates
 CurrencyTerms2 Pax3 Pax4 Pax5 Pax6 Pax
Summer 2020US Dollars(Caribbean Terms) Inclusive$15,000$15,500$16,000$16,500$17,000
Winter 2020/2021US Dollars(Caribbean Terms) Inclusive$16,500$17,000$17,500$18,000$18,500